Jar salad

Have a crisp, fresh salad in the jar ready to go anytime!

1. Layer the salad ingredients you prefer in the order listed into the jar, packing in as much romaine as you need to create a tight pack.
2. Cover the jar, and place it in the fridge for up to four days.
3. To eat, dump the entire contents of the jar into a bowl, toss, add one tablespoon of extra virgin olive oil, preferably Olea Prilis ;)
   Enjoy!!